Pennsylvania Firm Recalls Pork Rib Products Due to Misbranding and Undeclared Allergen Clemens Food Group, a Hatfield, Pa. establishment, is recalling approximately 42 pounds of uncooked pork rib products due to misbranding and an undeclared allergen.
Florida Firm Recalls Cooked Pork Products Due to Misbranding and An Undeclared AllergenMorrison Meat Packers, a Miami, Fla. establishment, is recalling approximately 70,077 pounds of cooked pork products due to misbranding and an undeclared allergen.
Illinois Firm Recalls Chicken Products Produced Without Adequate Ready-To-Eat HACCP Plan and a Listeria Monocytogenes Program
La Guadalupana Wholesale, Inc., a Chicago, Ill., establishment, is recalling approximately 8,856 pounds of chicken tamales because they were not produced under a fully implemented Ready-To-Eat (RTE) Hazard Analysis & Critical Control Points (HACCP) plan; a Listeria monocytogenes (Lm) program; and a hazard analysis.
The recall is being edited to include an additional 1,248 pounds of chicken tamales produced from Dec. 1, 2014, through Jan. 5, 2015 with the establishment number “P-6794” inside the USDA mark of inspection.
Minnesota Firm Recalls Pork Products Produced Without Benefit of Inspection Hawkins, Inc., a Roseville, Minn., establishment, is recalling approximately 529 pounds of pork products that were not presented at the U.S. point of entry for inspection.
California Firm Recalls Chicken Stew Products Produced Without Benefit of Import InspectionKorean Farm Inc., a Santa Fe Springs, Calif., establishment, is recalling approximately 14,610 pounds of chicken stew products produced in the Republic of Korea that were not presented at the U.S. point of entry for inspection.
Washington Firm Recalls Boneless Beef Trim Product Due To Possible E. coli O157:H7 ContaminationWashington Beef, LLC, a Toppenish, Wash., establishment, is recalling 1,620 pounds of boneless beef trim product that may be contaminated with E. coli O157:H7